Dinner Menu
Appetizers
- Goat Cheese Tartlet
Caramelized Onions, Thyme, White Wine Honey Syrup - Meatballs
Focaccia Garlic Bread, Tomato Chutney - Meatballs
Focaccia Garlic Bread, Tomato Chutney - Steamed Mussels
Peppers and Scallions, Pesto White Wine Broth, Grilled Crostini - Fried Oysters
Frisse Salad, Herb Aioli - Grilled Pizza
Fresh Mozzarella, Tomato, Basil/add Meatball - Cauliflower Sformato
Frisee, Pecorino, Beet and Truffle Vinaigrette
Salad
- Boston Lettuce, Gorgonzola Cheese, Roasted Apple, Walnuts, Strawberry-Balsamic Vinaigrette
- Roasted Beet, Watercress, Poached Shrimp, Sesame Ginger Dressing, Wonton Croutons
- Fried Calamari, Frisee, White Balsamic-Dijon Dressing
- Mixed Greens, Cucumber, Charred Tomato Vinaigrette/add Warm Herbed Goat Cheese
Pasta/Risotto
- Housemade Gnocchi
Lamb Bolognese, Pecorino Romano - Handmade Ricotta Cavatelli
Sausage and Fennel Ragu, Grana Padano - Mac and Cheese
Shaved Black Truffle and White Truffle Oil, Pesto Bread Crumbs - Housemade Fettuccine
Roasted Pumpkin, Sage Cream Sauce, Ricotta Salata, Candied Walnuts - Chianti Risotto with Black Truffle
Entrée
- Crispy Skin Arctic Char
Sautéed Baby Bok Choy, Creamed Leeks - Pan Seared Sea Scallops
Quinoa, Wakame Salad, Coconut Thai Broth - Pan Fried Atlantic Skate
Whipped Potatoes, French Beans, Caper Butter Sauce - Semi Boneless Organic 1/2 Chicken "Al Mattone"
Root Vegetable Gratin, Pan Gravy - Chardonnay Braised Pork Shank
Truffled Mashed Potato and Turnip, Roasted Parsnip and Carrot - Braised Short Ribs
Creamy Cheese Polenta, Wild Mushrooms, Red Wine and Tomato Jus - Grilled Filet Mignon
Bacon and Bleu Cheese Roulade, Whipped Potato, Haricot Verts - Hanger Steak Frittes
House Made Fries, Roasted Garlic and Herb Buerre Noisette
All Accompaniments can be ordered as side dishes. Please No Substitutions.
20% Gratuity for Parties of 6 or More.
